Shiitake Koji Soy Sauce

Our koji soy sauce, fermented with organic shiitake mushrooms.

Ingredients: Organic shiitake mushrooms, organic koji rice (Lundberg Family Farms), soybean, wheat, salt.

Product Attributes:
- 8 oz. per container
- Handmade in San Francisco 

Care Instructions: This is a live, probiotic product. Please keep refrigerated and shake gently before use.

Please note that this price includes all applicable taxes.

Maker: Shared Cultures
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